Italian Flavours & Pub Classics
Whether you’re in the mood for a classic local pizza or exploring dishes with clever twists drawn from Italian restaurant culture, our menu is designed to impress. We’re proud to be a go-to for locals and visitors alike, with carefully curated food offerings that make us one of the best pubs in Woden for those seeking a classy, casual, and affordable night in the Southern suburbs.
Best Resto-Pub Food in the Woden Valley
Located just a short drive from suburbs like Weston and Phillip we bring the feel of a community pub with the elevated flavours you’d expect from some of the best restaurants in Canberra. Whether you’re meeting friends for a pint or looking for a great spot to dine, Two Blind Mice is your perfect local pub for quality food and good times.
Featuring flexible spaces and no venue hire fees, Two Blind Mice is the perfect place! Contact us today to learn more, and start planning your event!
Two slices of toast with butter and your choice of strawberry jam, vegemite, honey, peanut butter or nutella
(GF OPTION +$4)
Toasted with butter
Swiss, cheddar, mustard & pickles, topped with parmesan
Cheddar cheese, pickles & smokey BBQ sauce
Add a hash brown +$3
(GF OPTION + $3)
2 free range eggs on sourdough toast
Add Bacon +$6
Add half avo+$
Add mushrooms +$5
(GF OPTION + $4)
Cheddar cheese, pickles & smokey BBQ sauce
Add a hash brown +$3
(GF OPTION)
Swiss, cheddar, pickles & mustard, topped with parmesan
Maple reduction, vanilla mascarpone, banana & strawberries (V)
Spinach, herbs, poached egg & dill cream cheese on sourdough
(GF, V, VE OPTION)
Two fried eggs, bacon, grilled tomato, baked beans, chorizo, spinach, mushrooms, hashbrown & sourdough
(DF, GF OPTION)
Sliced avocado, heirloom tomatoes, ricotta cheese, smoked fetta, poached egg on sourdough
Add bacon +$6
(V, VE & GF OPTION)
Poached eggs, hollandaise & spinach on sourdough with your choice of:
-ham
-bacon
-smoked salmon (+$3)
(GF OPTION)
Free range eggs on toast Fried | Scrambled | Poached
Add Bacon +$6
(GF OPTION)
Fresh fruit, blueberry compote
(GF, V)
Toast & Jam $7
Hotcake $10
B & E Roll $12
mozzarella, oregano, basil (V)
Coppa, woodfired pineapple & mozzarella
Mozzarella, salami, capsicum & chilli
Prosciutto, mushrooms, artichoke & olives (V OPTION, VE OPTION)
Mushrooms, eggplant, capsicum, spanish onion, ricotta & oregano (VE OPTION)
Salami, smoked pork and fennel sausage, smoked leg ham, mozzarella & oregano
Sliced potato, mozzarella, gorgonzola, ricotta, parmesan & rosemary (V)
Coppa, blue cheese, honey, almonds, rocket & chilli
Tiger Prawns, semi-dried tomatoes, rocket, mozzarella & salsa verde
Herbs, garlic, chilli & olive oil (GF, VE)
Seasonal vegetables, garlic, chilli & dill (GF, VE)
House made chicken salt, lime aioli (GF, DF, VE OPTION)
Served with woodfired capsicum & yoghurt dip (V)
Woodfired flatbread & confit garlic
(V)
A selection of meat & cheese with pickles, olives, marinated veg (GF OPTION)
Three cheese, lavosh & seasonal accompaniments
Semolina & oregano crusted, black garlic aioli (DF)
Citrus & white soy dressing, green apple, whipped ricotta
(DF OPTION)
Whipped ricotta, pickled squash, peas, fennel, mint (V, GF)
Leafy greens & vinigarette
(V, VE, GF, DF)
Fennel jam, roasted pepita seeds, sourdough & herbs
(V)
Butter, eschallots & charred lemon
(GF, V, VE OPTION)
Spiced nuts, rocket & labneh
(GF, V, VE OPTION)
Baby gem lettuce, boiled egg, fried anchovies, chives, bacon, croutons (GF OPTION)
Garlic mash, broccolini & red wine jus
(GF)
Garlic potato mash, roasted dutch carrots, dijon & pineapple mustard
(GF)
Potato salad w/ bacon,chives, creamy herb dressing, chicken jus & cabbage salad
Carrot puree, broccolini & leafy greens
(GF)
Smoked beef patty, caramelised onion, tomato relish, onion rings, lettuce, cheese & chippies
(GF OPTION +$4)
Saffron risotto with veal ossobuco
(GF, V, VE OPTION)
Gaunciale, egg, mushrooms & parmigiana reggiano
(GF OPTION +$4)
Marinated grilled chicken, house-made slaw, bacon, apple, caramelised onion, tomato, siracha mayo &
chippies
(GF OPTION +$4)
Cheeseburger & chips
Ham & cheese pizza
Spaghetti napoletana
Cookies & cream (GF)
Vanilla (GF)
Rum & raisin (GF)
Raspberry sorbet (GF, DF, VE)
Passion fruit sorbet (GF, DF, VE)
Honey ice cream, seasonal fruit (GF)
Chocolate & orange liqueur ricotta, pistachio
Milk coffee, long black, espresso
Coffee, ice, cream & ice cream
Chocolate syrup, ice, cream & ice cream
Coke, lemonade, no sugar coke, ginger ale, tonic, soda
Apple, watermelon & mint
Orange & pineapple
Orange, pineapple, watermelon & ginger
Carrot, orange, lemon & ginger
Aperol, prosecco, soda & orange
Jalapeno spiced tequila, Cointreau & lime
Gin, rosso vermouth & Campari
Gin, lime, sugar & mint
Citrus vodka, cranberry, Cointreau & lime
Vodka, Chambord & pineapple
Vodka, kahlua & espresso
Rum, ginger beer, lime & bitters
Vodka, lychee liqueur & lime
Espresso, Frangelico & ice cream
Prosecco | Italy
Prosecco | Adelaide Hills, SA
Champagne | France
Champagne | France
Champagne | France
Pinot Grigio
Riesling | Clare Valley, SA
Chardonnay | Tahlee, NSW
Fiano | CBR district
Sauvignon Blanc | Orange, NSW
Chardonnay | Mount Gambier, SA
Riesling | CBR District
Sauvignon Blanc | Marlborough, NZ
Rose | CBR District
Dolcetto | Adelaide Hills, SA
Merlot
Shiraz | Mudgee, NSW
Sangiovese | Mildura, VIC
Shiraz | Barossa, SA
Malbec | Limestone Coast, SA
Pinot Noir | Wrattonbully, SA
Nero d’Avola | Sicily, IT
Tempranillo | Barossa Valley, SA
Closed
10am-Late
8am-Late
